GRAIN YIELDS AND NUTRITIONAL QUALITIES OF SOME HIGH-LYSINE BARLEY HYBRIDS

被引：8
|
作者：
TALLBERG, A [1 ]
EGGUM, BO [1 ]
机构：
[1] NATL INST ANIM SCI, DK-1958 COPENHAGEN, DENMARK
来源：
JOURNAL OF CEREAL SCIENCE | 1986年 / 4卷 / 04期
关键词：
D O I：
10.1016/S0733-5210(86)80038-8
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：345 / 352
页数：8
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