国内外食源性疾病防控的研究进展

[21] Complexities in using sentinel pigs to study Taenia solium transmission dynamics under field conditions[J] . Veterinary Parasitology . 2012

[22] 我国细菌性食源性疾病疾病负担的初步研究 [J]. 中国食品卫生杂志, 2011, 23 (02) : 132 - 136

[23] 现场流行病学 第一讲 现场流行病学及中国现场流行病学培训项目 [J]. 中华流行病学杂志, 2003, (04) : 76 - 78

[24] Epidemiology of African swine fever virus[J] . S. Costard,L. Mur,J. Lubroth,J.M. Sanchez-Vizcaino,D.U. Pfeiffer.Virus Research . 2012

[25] Perceived risk and strategy efficacy as motivators of risk management strategy adoption to prevent animal diseases in pig farming [J]. PREVENTIVE VETERINARY MEDICINE, 2011, 102 (04) : 284 - 295

[26] Cross-contamination versus undercooking of poultry meat or eggs — which risks need to be managed first?[J] . Petra Luber.International Journal of Food Microbiology . 2009 (1)

[27] Quantitative exposure model for the transmission of norovirus in retail food preparation[J] . Amirhossein Mokhtari,Lee-Ann Jaykus.International Journal of Food Microbiology . 2009 (1)

[28] Perceptions, circumstances and motivators that influence implementation of zoonotic control programs on cattle farms[J] . Johanne Ellis-Iversen,Alasdair J.C. Cook,Eamon Watson,Mirjam Nielen,Lesley Larkin,Marion Wooldridge,Henk Hogeveen.Preventive Veterinary Medicine . 2009 (4)

[29] Cryptosporidium and Giardia as foodborne zoonoses[J] . H.V. Smith,S.M. Cacciò,N. Cook,R.A.B. Nichols,A. Tait.Veterinary Parasitology . 2007 (1)

[30] Simulating transmission and control of Taenia solium infections using a Reed-Frost stochastic model[J] . Niels C. Kyvsgaard,Maria Vang Johansen,Hélène Carabin.International Journal for Parasitology . 2006 (5)

[21] Complexities in using sentinel pigs to study Taenia solium transmission dynamics under field conditions[J] . Veterinary Parasitology . 2012

[22] 我国细菌性食源性疾病疾病负担的初步研究 [J]. 中国食品卫生杂志, 2011, 23 (02) : 132 - 136

[23] 现场流行病学 第一讲 现场流行病学及中国现场流行病学培训项目 [J]. 中华流行病学杂志, 2003, (04) : 76 - 78

[24] Epidemiology of African swine fever virus[J] . S. Costard,L. Mur,J. Lubroth,J.M. Sanchez-Vizcaino,D.U. Pfeiffer.Virus Research . 2012

[25] Perceived risk and strategy efficacy as motivators of risk management strategy adoption to prevent animal diseases in pig farming [J]. PREVENTIVE VETERINARY MEDICINE, 2011, 102 (04) : 284 - 295

[26] Cross-contamination versus undercooking of poultry meat or eggs — which risks need to be managed first?[J] . Petra Luber.International Journal of Food Microbiology . 2009 (1)

[27] Quantitative exposure model for the transmission of norovirus in retail food preparation[J] . Amirhossein Mokhtari,Lee-Ann Jaykus.International Journal of Food Microbiology . 2009 (1)

[28] Perceptions, circumstances and motivators that influence implementation of zoonotic control programs on cattle farms[J] . Johanne Ellis-Iversen,Alasdair J.C. Cook,Eamon Watson,Mirjam Nielen,Lesley Larkin,Marion Wooldridge,Henk Hogeveen.Preventive Veterinary Medicine . 2009 (4)

[29] Cryptosporidium and Giardia as foodborne zoonoses[J] . H.V. Smith,S.M. Cacciò,N. Cook,R.A.B. Nichols,A. Tait.Veterinary Parasitology . 2007 (1)

[30] Simulating transmission and control of Taenia solium infections using a Reed-Frost stochastic model[J] . Niels C. Kyvsgaard,Maria Vang Johansen,Hélène Carabin.International Journal for Parasitology . 2006 (5)