共 50 条
- [43] COMPARISON OF HYDROPHOBIC AND STRONGLY HYDROPHILIC CLEAVABLE CROSS-LINKING REAGENTS IN INTERMOLECULAR BOND FORMATION IN AGGREGATES OF PROTEINS AND PROTEIN-RNA ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1976, 172 (SEP3): : 148 - 148
- [47] A central role for intermolecular dityrosine cross-linking of fibrinogen in high molecular weight advanced oxidation protein product (AOPP) formation BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS, 2015, 1850 (01): : 1 - 12
- [48] POLY 393-Formation of wheat proteins-based natural polymer networks through polymer grafting and cross-linking reactions ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2007, 234