INTRA-MOLECULAR CROSS-LINKING OF PROTEINS BY FORMATION OF LYSINOALANINE OR LANTHIONINE - MODIFICATION OF DISULFIDES IN OVOMUCOIDS

被引：0
|
作者：
WALSH, RG [1 ]
NASHEF, AS [1 ]
FEENEY, RE [1 ]
机构：
[1] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
来源：
INTERNATIONAL JOURNAL OF PEPTIDE AND PROTEIN RESEARCH | 1979年 / 14卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：290 / 299
页数：10
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