LOW-OXYGEN ATMOSPHERES AS A PRACTICAL MEANS OF PRESERVING THE QUALITY OF SHELLED PEANUTS

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作者：

SLAY, WO

HOLADAY, CE

PEARSON, JL

POMPLIN, JA

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SCIENCE AND EDUCATION ADMINISTRATION PUBLICATIONS | 1980年 / AAT卷 / NS-16期

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S3 [农学（农艺学）];

学科分类号：

0901 ;

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页码：1 / 9

页数：9

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