CARBOHYDRATE-IRON COMPLEX-FORMATION

被引：13

作者：

KEARSLEY, MW ^{[1
]}

BIRCH, GG ^{[1
]}

机构：

[1] UNIV READING,NATL COLL FOOD TECHNOL,WEYBRIDGE,SURREY,ENGLAND

来源：

FOOD CHEMISTRY | 1977年 / 2卷 / 03期

关键词：

D O I：

10.1016/0308-8146(77)90035-8

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：209 / 217

页数：9

共 50 条

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