QUANTITATIVE-DETERMINATION OF CREATINE CONTENT OF MUSCLE PROTEIN

被引：0

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作者：

GASPAR, J

VAMOSNE

KARDOS, E

GABOR, M

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来源：

ELELMEZESI IPAR | 1981年 / 35卷 / 09期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：361 / 361

页数：1

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