共 50 条
- [32] MIXTURE OF ASCORBIC-ACID AND POTASSIUM BROMATE QUICKLY OPTIMIZE LOAF VOLUME CEREAL SCIENCE TODAY, 1974, 19 (09): : 397 - 397
- [33] DOUGH MICROSTRUCTURE AS AFFECTED BY ADDITION OF CYSTEINE, POTASSIUM BROMATE, AND ASCORBIC-ACID CEREAL SCIENCE TODAY, 1974, 19 (12): : 557 - 561
- [34] TITRIMETRIC DETERMINATION OF ASCORBIC-ACID WITH BROMATE USING PERPHENAZINE AS REDOX INDICATOR FRESENIUS ZEITSCHRIFT FUR ANALYTISCHE CHEMIE, 1980, 303 (05): : 412 - 412
- [37] A KINETIC-STUDY OF THE CHROMIC-ACID OXIDATION OF MALONIC-ACID IN VERY STRONG ACIDIC MEDIA ZEITSCHRIFT FUR PHYSIKALISCHE CHEMIE-WIESBADEN, 1980, 120 (02): : 155 - 164
- [40] A KINETIC-SPECTROPHOTOMETRIC METHOD FOR THE DETERMINATION OF ASCORBIC-ACID ANALES DE QUIMICA, 1992, 88 (5-6): : 585 - 589