HOW GOOD ARE MEDICINES NEW RECIPES - THE KITCHEN DEBATE CONTINUES

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作者：

KAEGI, L

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来源：

JOINT COMMISSION JOURNAL ON QUALITY IMPROVEMENT | 1994年 / 20卷 / 08期

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D O I：

10.1016/S1070-3241(16)30091-8

中图分类号：

R19 [保健组织与事业（卫生事业管理）];

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页码：465 / 468

页数：4

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