EFFECTS OF POST-HARVEST HANDLING ON QUALITY ATTRIBUTES OF TOMATOES IN THE NIGERIAN MARKETING SYSTEM

被引：6
|
作者：
AWORH, OC
OLORUNDA, AO
AKHUEMONKHAN, IA
机构：
来源：
FOOD CHEMISTRY | 1983年 / 10卷 / 03期
关键词：
D O I：
10.1016/0308-8146(83)90058-4
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：225 / 230
页数：6
相关论文
共 50 条
  • [31] Effects of Ozone Treatment on the Storage Quality of Post-Harvest Tomato
    Liang, Yunzhi
    Ji, Lili
    Chen, Cunkun
    Dong, Chenghu
    Wang, Chengrong
    INTERNATIONAL JOURNAL OF FOOD ENGINEERING, 2018, 14 (7-8) : 7 - 8
  • [32] Effects of heat treatment on post-harvest quality of mango fruits
    Zambrano, J
    Materano, W
    TROPICAL AGRICULTURE, 1998, 75 (04): : 484 - 487
  • [33] EFFECTS OF POST-HARVEST STORAGE ON QUALITY OF CANNED SNAP BEANS
    FREEMAN, DW
    SISTRUNK, WA
    JOURNAL OF FOOD SCIENCE, 1978, 43 (01) : 211 - 214
  • [34] POST-HARVEST QUALITY CHANGE OF SQUASH
    SMITTLE, DA
    WILLIAMSON, RE
    HAYES, MJ
    HORTSCIENCE, 1979, 14 (02) : 125 - 125
  • [35] The marketing system for fresh yams in Techiman, Ghana and associated post-harvest losses
    Bancroft, R
    Gray, A
    Gallat, S
    Crentsil, D
    Gogoe, S
    TROPICAL AGRICULTURE, 1998, 75 (1-2): : 115 - 119
  • [36] Effects of reduced government deficiency payments on post-harvest wheat marketing strategies
    Adam, BD
    Betts, S
    Brorsen, BW
    JOURNAL OF FUTURES MARKETS, 2000, 20 (03) : 243 - 263
  • [37] An Investigation on Post-harvest Losses in Marketing of Vegetables in Gujarat
    Sharma, Gaurav
    INDIAN JOURNAL OF ECONOMICS AND DEVELOPMENT, 2020, 16 (01) : 142 - 146
  • [38] THE VALUE OF OUTLOOK INFORMATION IN POST-HARVEST MARKETING STRATEGIES
    RISTER, ME
    SKEES, JR
    AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS, 1982, 64 (05) : 1081 - 1082
  • [39] Development of post-harvest protocol of okra for export marketing
    Dhall, R. K.
    Sharma, S. R.
    Mahajan, B. V. C.
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2014, 51 (08): : 1622 - 1625
  • [40] Effects of improved post-harvest handling on the chemical constituents and quality of carrageenan in red alga, Kappaphycus alvarezii Doty
    Charles Santhanaraju Vairappan
    Rossnita Razalie
    Ummul Mardiah Elias
    Tulasiramanan Ramachandram
    Journal of Applied Phycology, 2014, 26 : 909 - 916
12345