THE EFFECT OF MACRO-NUTRIENT APPLICATION RATES AND COMBINATIONS ON LYSINE CONTENT IN MAIZE GRAIN

被引：0
|
作者：
TRUKSA, J
SEDLAK, A
机构：
来源：
ROSTLINNA VYROBA | 1987年 / 33卷 / 04期
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暂无
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
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页码：433 / 440
页数：8
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