THE EFFECT OF MACRO-NUTRIENT APPLICATION RATES AND COMBINATIONS ON LYSINE CONTENT IN MAIZE GRAIN

被引:0
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作者
TRUKSA, J
SEDLAK, A
机构
来源
ROSTLINNA VYROBA | 1987年 / 33卷 / 04期
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中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
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页码:433 / 440
页数:8
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