UTILIZATION OF DATE PRODUCTS IN PRODUCTION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS

被引：0

作者：

ABOUZEID, AZA

BAESHIN, NA

BAGHLAF, AO

机构：

[1] KING ABDULAZIZ UNIV,FAC SCI,DEPT BIOL,JEDDAH 21413,SAUDI ARABIA

[2] KING ABDULAZIZ,FAC SCI,DEPT CHEM,JEDDAH 21413,SAUDI ARABIA

来源：

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY | 1993年 / 58卷 / 01期

关键词：

DATE PRODUCTS; OXYTETRACYCLINE; STREPTOMYCES-RIMOSUS;

D O I：

暂无

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The carbon and nitrogen sources of a synthetic fermentation medium were substituted by equivalent amounts of date-coat sugar extract and date-seed hydrolysate. The addition of 1.0 g dm-3 urea and date-seed lipid into the medium increased the efficacy for antibiotic formation. When the MgSO4, MnSO4, FeSO4 and ZnSO4 components of the medium were replaced by 0.5 g dm-3 date-seed ash, antibiotic output was also increased.

引用

页码：77 / 79

页数：3

共 50 条

[1] UTILIZATION OF DATE PRODUCTS IN PRODUCTION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS
ABOUZEID, AA
BAESHIN, NA
BAGHLAF, AO
ZENTRALBLATT FUR MIKROBIOLOGIE, 1993, 148 (05): : 333 - 341
[2] USE OF DATE PRODUCTS IN PRODUCTION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS
ALI, AZ
ABDELRAHMAN, N
BAGHLAF, A
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1993, 57 (06) : 987 - 988
[3] PRODUCTION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS
ABOUZEID, AA
YASSEIN, M
EISSA, AI
ELDEWANY, AI
FOUAD, F
FAHMI, M
INDIAN JOURNAL OF TECHNOLOGY, 1978, 16 (04): : 161 - 164
[4] UTILIZATION OF FOOD-INDUSTRY BY-PRODUCTS IN THE PRODUCTION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS 93060
ABOUZEID, AZA
ELDIWANY, AI
SHAKER, HE
SALEM, HM
AGRICULTURAL WASTES, 1980, 2 (04): : 293 - 301
[5] FERMENTATIVE PRODUCTION OF OXYTETRACYCLINE ON INDUSTRIAL BY-PRODUCTS BY STREPTOMYCES-RIMOSUS 12907
ABOUZEID, AA
EISSA, AI
ELDEWANY, AI
ELHAMID, MMA
FOUAD, M
FAHMI, M
YASSEIN, M
FOLIA MICROBIOLOGICA, 1977, 22 (01) : 47 - 54
[6] UTILIZATION OF DATE-SEED LIPID AND HYDROLYSATE IN THE FERMENTATIVE FORMATION OF OXYTETRACYCLINE BY STREPTOMYCES-RIMOSUS
ABOUZEID, AZA
BAESHIN, NA
BIORESOURCE TECHNOLOGY, 1992, 41 (01) : 41 - 43
[7] OXYTETRACYCLINE FERMENTATION - STRAIN SELECTION OF STREPTOMYCES-RIMOSUS FOR IMPROVED PRODUCTION OF OXYTETRACYCLINE
MANDAL, SK
DEY, PK
SINGH, MP
ROY, DK
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1983, 20 (01): : 30 - 32
[8] THE PRODUCTION OF OXYTETRACYCLINE IN A DATE MEDIUM BY DIFFERENT MUTANTS OF STREPTOMYCES-RIMOSUS INDUCED BY DRY AND WET HEAT
BAESHIN, NA
ABOUZEID, AZA
BAGHLAF, AO
BIORESOURCE TECHNOLOGY, 1993, 44 (03) : 259 - 261
[9] CONTINUOUS PRODUCTION OF OXYTETRACYCLINE BY IMMOBILIZED GROWING STREPTOMYCES-RIMOSUS CELLS
OGAKI, M
SONOMOTO, K
NAKAJIMA, H
TANAKA, A
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1986, 24 (01) : 6 - 11
[10] PRODUCTION OF OXYTETRACYCLINE, BY STREPTOMYCES-RIMOSUS 12907, AS AN ANIMAL FEED SUPPLEMENT
BAGHLAF, AO
ABOUZEID, AA
ELDIWANY, AI
EISSA, AEWI
FOUAD, M
YESSEIN, M
AGRICULTURAL WASTES, 1979, 1 (04): : 301 - 310

← 1 2 3 4 5 →