The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3

被引：0

作者：

A Flood

V Mai

R Pfeiffer

L Kahle

A T Remaley

C J Rosen

E Lanza

A Schatzkin

机构：

[1] University of Minnesota,Division of Epidemiology

[2] University of Maryland School of Medicine,Department of Epidemiology and Preventive Medicine

[3] National Cancer Institute,Division of Cancer Epidemiology and Genetics

[4] Information Management Services,Department of Laboratory Medicine

[5] Inc.,undefined

[6] Clinical Center,undefined

[7] National Institutes of Health,undefined

[8] Maine Center for Osteoporosis Research and Education,undefined

[9] Center for Cancer Research,undefined

[10] National Cancer Institute,undefined

来源：

European Journal of Clinical Nutrition | 2008年 / 62卷

关键词：

insulin; glucose; IGF-I; IGFBP-3; dietary intervention; fruits and vegetables; fiber;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：186 / 196

页数：10

共 44 条

[11] The effect of a low-fat, high fiber, fruit and vegetable intervention on rectal mucosal proliferation
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[12] HIGH-DENSITY-LIPOPROTEIN SUBFRACTIONS - THE EFFECTS OF A HIGH-FIBER CEREAL, LOW-FAT DIETARY REGIMEN
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PROCEEDINGS OF THE NUTRITION SOCIETY, 1982, 41 (03) : A117 - A117
[13] Effects of high fruit-vegetable and/or low-fat intervention on plasma micronutrient levels
Djuric, Zora
Ren, Jianwei
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Venkatranamoorthy, Raghu
Heilbrun, Lance K.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION, 2006, 25 (03) : 178 - 187
[14] Sequential, randomized trial of a low-fat, high-fiber diet and soy supplementation: Effects on circulating IGF-I and its binding proteins in premenopausal women
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[15] Effects of the IGF-I/IGFBP-3 complex on GH and ghrelin nocturnal concentrations in low birth weight children
Iniguez, German
Salazar, Teresa
Roman, Rossana
Avila, Alejandra
Gunn, Ronald D.
Cassorla, Fernando
CLINICAL ENDOCRINOLOGY, 2006, 65 (05) : 687 - 692
[16] The polyp prevention trial-continued follow-up study: No effect of a low-fat, high-fiber, high-fruit, and -vegetable diet on adenoma recurrence eight years after randomization
Lanza, Elaine
Yu, Binbing
Murphy, Gwen
Albert, Paul S.
Caan, Bette
Marshall, James R.
Lance, Peter
Paskett, Electra D.
Weissfeld, Joel
Slattery, Marty
Burt, Randall
Iber, Frank
Shike, Moshe
Kikendall, James W.
Brewer, Brenda K.
Schatzkin, Arthur
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION, 2007, 16 (09) : 1745 - 1752
[17] SERUM-LIPID RESPONSE TO DIETARY-CHOLESTEROL IN SUBJECTS FED A LOW-FAT, HIGH-FIBER DIET
EDINGTON, JD
GEEKIE, M
CARTER, R
BENFIELD, L
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AMERICAN JOURNAL OF CLINICAL NUTRITION, 1989, 50 (01): : 58 - 62
[18] Changes in Nocturnal Leptin and Insulin Concentrations in Prepubertal Low Birth Weight Children after Administration of the IGF-I/IGFBP-3 Complex
Iniguez, German
Roman, Rossana
Avila, Alejandra
Gunn, Ronald D.
Cassorla, Fernando
HORMONE RESEARCH, 2009, 72 (01) : 46 - 51
[19] Self-rated quality of life measures: Effect of change to a low-fat, high-fiber, fruit and vegetable enriched diet
Corle, DK
Sharbaugh, C
Mateski, DJ
Coyne, T
Paskett, ED
Cahill, J
Daston, C
Lanza, E
Schatzkin, A
ANNALS OF BEHAVIORAL MEDICINE, 2001, 23 (03) : 198 - 207
[20] High intakes of skimmed milk, but not meat, increase serum IGF-I and IGFBP-3 in eight-year-old boys
C Hoppe
C Mølgaard
A Juul
K F Michaelsen
European Journal of Clinical Nutrition, 2004, 58 : 1211 - 1216

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