Adherence to a gluten-free diet and quality of life in Chilean celiac patients

被引：3

作者：

Parada, Alejandra ^{[1
]}

Mendez, Constanza ^{[3
]}

Espino, Alberto ^{[2
,3
]}

Reyes, Alvaro ^{[4
]}

Santibanez, Helga ^{[5
]}

机构：

[1] Pontificia Univ Catolica Chile, Dept Nutr Diabet & Metab, Fac Med, Santiago, Chile

[2] Pontificia Univ Catolica Chile, Dept Gastroenterol, Fac Med, Santiago, Chile

[3] Pontificia Univ Catolica Chile, UDA Hlth Sci, Fac Med, Santiago, Chile

[4] Univ Andres Bello, Fac Ciencias Rehabil, Vina Del Mar, Chile

[5] Fdn CONVIVIR Intolerancia Gluten, Santiago, Chile

来源：

REVISTA ESPANOLA DE ENFERMEDADES DIGESTIVAS | 2021年 / 113卷 / 06期

关键词：

Celiac disease; Adherence; Quality of life; Gluten-free diet; ADULT PATIENTS; DISEASE; VALIDATION;

D O I：

10.17235/reed.2020.7293/2020

中图分类号：

R57 [消化系及腹部疾病];

学科分类号：

摘要：

Introduction: a gluten-free diet (GFD) is the treatment for celiac disease (CD), with adherence oscillating between 42 % and 91 %. The purpose of this study was to assess adherence to GFD and its relation to quality of life in Chilean celiac patients. Methods: three surveys were performed on-line: sociodemographic-health status, adherence to GFD and quality of life. Results: forty-eight per cent of respondents reported an excellent adherence to GFD and 49 % a good quality of life. Conclusions: adherence to GFD is low among Chilean celiac patients.

引用

页码：429 / 431

页数：3

共 50 条

[1] Effects of Adherence to Gluten-Free Diet on Quality of Life in Adult Celiac Disease Patients
Casellas, Francesc
Rodrigo, Luis
Lucendo, Alfredo J.
Molina-Infante, Javier
Vivas, Santiago
Fernandez-Banares, Fernando
Duenas-Sadornil, Carmen
Rosinach, Merce
Lopez, Josefa
GASTROENTEROLOGY, 2015, 148 (04) : S282 - S282
[2] Impact of gluten-free diet on quality of life in celiac patients
Borghini, Raffaele
Di Tola, Marco
Salvi, Elisa
Isonne, Claudia
Puzzono, Marta
Marino, Mariacatia
Donato, Giuseppe
Picarelli, Antonio
ACTA GASTRO-ENTEROLOGICA BELGICA, 2016, 79 (04) : 447 - 453
[3] Quality of life of celiac patients living on a gluten-free diet
Hallert, C
Lohiniemi, S
NUTRITION, 1999, 15 (10) : 795 - 797
[4] Adherence to gluten-free diet and barriers to adherence in patients with celiac disease
Rajpoot P.
Sharma A.
Harikrishnan S.
Baruah B.J.
Ahuja V.
Makharia G.K.
Indian Journal of Gastroenterology, 2015, 34 (5) : 380 - 386
[5] Quality of life in celiac disease and the effect of gluten-free diet
Deepak, C.
Berry, Neha
Vaiphei, Kim
Dhaka, Narendra
Sinha, Saroj K.
Kochhar, Rakesh
JGH OPEN, 2018, 2 (04): : 124 - 128
[6] Benefit on health-related quality of life of adherence to gluten-free diet in adult patients with celiac disease
Casellas, Francisco
Rodrigo, Luis
Lucendo, Alfredo J.
Fernandez-Banares, Fernando
Molina-Infante, Javier
Vivas, Santiago
Rosinach, Merce
Duenas, Carmen
Lopez-Vivancos, Josefa
REVISTA ESPANOLA DE ENFERMEDADES DIGESTIVAS, 2015, 107 (04) : 196 - 201
[7] Adherence to Gluten-Free Diet in Children with Celiac Disease
Czaja-Bulsa, Grazyna
Bulsa, Michal
NUTRIENTS, 2018, 10 (10)
[8] Adherence to a gluten-free diet in celiac disease patients from Paraguay
Real-Delor, R. E.
Chamorro-Aguilera, M. E.
REVISTA DE GASTROENTEROLOGIA DE MEXICO, 2023, 88 (04): : 307 - 314
[9] REAL LIFE PATTERNS OF GLUTEN-FREE DIET ADHERENCE IN CELIAC PATIENTS USING GIP EXCRETION
Stefanolo, Juan P.
Talamo, Martin
Dodds, Samanta
Sugai, Emilia
Temprano, Paz
Costa, Ana
Moreno, Maria Laura
Sanchez, Maria Ines Pinto
Smecuol, Edgardo
Vazquez, Horacio
Gonzalez, Andrea F.
Niveloni, Sonia I.
Verdu, Elena F.
Maurino, Eduardo
Bai, Julio C.
GASTROENTEROLOGY, 2019, 156 (06) : S117 - S117
[10] Effect of gluten-free diet and compliance on quality of life in pediatric celiac disease patients
Chellan, Deepak
Muktesh, Gaurav
Vaiphei, Kim
Berry, Neha
Dhaka, Narendra
Sinha, Saroj Kant
Thapa, Babu Ram
Kochhar, Rakesh
JGH OPEN, 2019, 3 (05): : 388 - 393

← 1 2 3 4 5 →