Local fluctuations and global unfolding of partially folded BPTI detected by NMR

被引:18
|
作者
Barbar, E
LiCata, VJ
Barany, G
Woodward, C
机构
[1] UNIV MINNESOTA,DEPT BIOCHEM,ST PAUL,MN 55108
[2] UNIV MINNESOTA,DEPT CHEM,MINNEAPOLIS,MN 55455
关键词
protein folding; segmental motions; chemical exchange; NMR; equilibrium thermodynamics;
D O I
10.1016/S0301-4622(96)02210-7
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The protein [14-38](Abu) is a chemically synthesized variant of bovine pancreatic trypsin inhibitor (BPTI) with the 14-38 disulfide bond intact and cysteines 5, 30, 51, and 55 replaced by alpha-amino-n-butyric acid (Abu). At 1-6 degrees C and pH 4.5-6.5, [14-38](Abu) is partially folded with a native-like core [1]. Heteronuclear NMR spectra contain two, and in a few cases three or four, exchange cross peaks for each N-15-bound H-1, reporting the presence of two or more conformations that interconvert on a time scale of greater than or equal to milliseconds. Thermodynamic analysis of N-15-H-1 exchange peak volumes as a function of temperature in the range 1-35 degrees C indicates that partially folded [14-38](Abu) undergoes local segmental motions as well as cooperative global unfolding. The relative abundance of more folded versus disordered conformations changes throughout the molecule, indicating that various regions of the partially folded protein are disordered to different extents prior to onset of thermal denaturation. This system is unique in providing a measure of the populations of interconverting partially folded conformations, as well as a microscopic view of cooperative folding of a fluctuating ensemble. Although global thermal denaturation is cooperative, significant deviation from simple two-state behavior is reflected in several parameters, including the difference in T-m for thermal unfolding measured by NMR versus circular dichroism.
引用
收藏
页码:45 / 57
页数:13
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