Typical Aromatic Noncovalent Interactions in Proteins: A Theoretical Study Using Phenylalanine

被引:48
|
作者
Suresh, Cherumuttathu H. [1 ]
Mohan, Neetha [1 ]
Vijayalakshmi, K. Periya [1 ]
George, Renjumon [1 ]
Mathew, Janice M. [1 ]
机构
[1] Natl Inst Interdisciplinary Sci & Technol, Computat Modeling & Simulat Sect, Trivandrum, Kerala, India
关键词
non covalent interaction; CH-pi interaction; NH-pi interaction; OH-pi interaction; cation-pi interaction; DFT calculation; AIM analysis; CATION-PI INTERACTIONS; DENSITY-FUNCTIONAL THEORY; BACKBONE AMIDE INTERACTIONS; CH/PI-INTERACTION; CRYSTAL-STRUCTURE; AB-INITIO; HYDROGEN-BONDS; BENZENE; ENERGY; RECOGNITION;
D O I
10.1002/jcc.21162
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
A systematic study of CH center dot center dot center dot pi, OH center dot center dot center dot pi, NH center dot center dot center dot pi and cation center dot center dot pi interactions has been done using complexes of phenylalanine in its cationic. anionic. neutral, and zwitterionic forms with CH4, H2O, NH3, and NH4+ at B3LYP, MP2, MPWB1K, and M06-2X levels of theory. All noncovalent interactions are identified by the presence of bond critical points (bcps) of electron density (rho(r)) and the values of rho(r) showed linear relationship to the binding energies (E-total). The estimated Etotal from supermolecule, fragmentation, and p(r) approaches suggest that cation center dot center dot center dot pi interactions are in the range of 36 to 46 kcal/mol, whereas OH center dot center dot center dot pi, and NH center dot center dot center dot pi interactions have comparable strengths of 6 to 27 kcal/mol and CH center dot center dot center dot pi interactions are the weakest (0.62-2.55 kcal/mol). Among different forms of phenylalanine, cationic form generally showed the highest noncovalent interactions at all levels of theory. Cooperativity of multiple interactions is analyzed on the basis of rho(r) at bcps which suggests that OH center dot center dot center dot pi and NH center dot center dot center dot pi interactions show positive, whereas CH center dot center dot center dot pi and cation center dot center dot center dot pi interactions exhibit negative cooperativity with respect to the side chain hydrogen bond interactions. In general, side chain interactions are strengthened as a result of aromatic interaction. Solvation has no significant effect on the overall geometry of the complex though slight weakening of noncovalent interactions by 1-2 kcal/mol is observed. An assessment of the four levels of theory studied herein suggests that both MPWB1K and M06-2X give better performance for noncovalent interactions. The results also support the fact that B3LYP is inadequate for the study of weak interactions. (C) 2008 Wiley Periodicals, Inc. J Comput Chem 30: 1392-1404, 2009
引用
收藏
页码:1392 / 1404
页数:13
相关论文
共 50 条
  • [21] CH/π interactions in DNA and proteins.: A theoretical study
    Gil, Adria
    Branchadell, Vicenc
    Bertran, Joan
    Oliva, Antoni
    JOURNAL OF PHYSICAL CHEMISTRY B, 2007, 111 (31): : 9372 - 9379
  • [22] Discerning the Impact of Noncovalent Interactions via Simulated Crystal Growth: A Structural Study of Aromatic Esters
    Boucher, Mairead
    Bellia, Sophia A.
    Howarth, Alexis
    Collart, Anne
    Musozoda, Muhammadiqboli
    Adu, Clinton
    Guillet, Gary L.
    Barbosa, Antonio
    Fulvio, Pasquale F.
    Mirjafari, Arsalan
    Zeller, Matthias
    Hillesheim, Patrick C.
    CRYSTAL GROWTH & DESIGN, 2024, 24 (07) : 2841 - 2854
  • [23] Noncovalent interactions between hydroxylated polycyclic aromatic hydrocarbon and DNA: Molecular docking and QSAR study
    Li, Fei
    Li, Xuehua
    Liu, Xiaoli
    Zhang, Linbao
    You, Liping
    Zhao, Jianmin
    Wu, Huifeng
    ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY, 2011, 32 (03) : 373 - 381
  • [24] A biochemical study of noncovalent forces in proteins using phycocyanin from Spirulina
    Heller, BA
    Gindt, YM
    JOURNAL OF CHEMICAL EDUCATION, 2000, 77 (11) : 1458 - 1459
  • [25] Theoretical and crystallographic data investigations of noncovalent S···O interactions
    Lu Junming
    Lu Yunxiang
    Yang Subin
    Zhu Weiliang
    Structural Chemistry, 2011, 22 : 757 - 763
  • [26] Theoretical and crystallographic data investigations of noncovalent S•••O interactions
    Lu Junming
    Lu Yunxiang
    Yang Subin
    Zhu Weiliang
    STRUCTURAL CHEMISTRY, 2011, 22 (04) : 757 - 763
  • [27] Typical 2-Cys peroxiredoxins - modulation by covalent transformations and noncovalent interactions
    Aran, Martin
    Ferrero, Diego S.
    Pagano, Eduardo
    Wolosiuk, Ricardo A.
    FEBS JOURNAL, 2009, 276 (09) : 2478 - 2493
  • [28] Intuitive and counterintuitive noncovalent interactions of aromatic π regions with the hydrogen and the nitrogen of HCN
    Murray, Jane S.
    Shields, Zenaida Peralta-Inga
    Seybold, Paul G.
    Politzer, Peter
    JOURNAL OF COMPUTATIONAL SCIENCE, 2015, 10 : 209 - 216
  • [29] Tuning of noncovalent interactions with aromatic substitutions, with special emphasis on halogen bonds
    Riley, Kevin E.
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2013, 245
  • [30] Toward a More Complete Understanding of Noncovalent Interactions Involving Aromatic Rings
    Wheeler, Steven E.
    Bloom, Jacob W. G.
    JOURNAL OF PHYSICAL CHEMISTRY A, 2014, 118 (32): : 6133 - 6147