Catechine biotransformation by tannase with sequential addition of substrate

被引:9
|
作者
Noh, Dong Ouk [1 ]
Choi, Hyeon-Son [2 ]
Suh, Hyung Joo [2 ]
机构
[1] Kaya Univ, Dept Hotel Culinary Arts & Nutr, Gyeongnam 621748, South Korea
[2] Korea Univ, Dept Food & Nutr, Seoul 136703, South Korea
关键词
Tannase; Green tea extract; EGCG; EGC; Sequential addition; GREEN TEA POLYPHENOLS; TANNIN ACYL HYDROLASE; ANTIOXIDANT ACTIVITY; PROTEIN INTERACTIONS; PURIFICATION; HYDROLYSIS; INHIBITORS; EPIGALLOCATECHIN; INCREASES; ENZYME;
D O I
10.1016/j.procbio.2013.11.001
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This work studied the effect of a sequential addition of substrate on tannase reaction for the increase of epigallocatechin (EGC) and gallic acid. The addition of 0.5-1% GTE increased the production of gallic acid during 2 h in a single tannase reaction, while the addition of more than 2% in GTE rather showed a decrease in gallic acid level with an increase of EGCG level compared with 1% GTE addition group, suggesting that GTE addition of 2% and over inhibits the reaction of tannase. Examination of sequential addition of 1% GTE on tannase reaction showed that second addition of 1% GTE at 2h promoted tannase reaction by increasing production of gallic acid, but further addition (2 and 3 h) rather inhibited tannase reaction with lowered gallic acid and enhanced EGCG levels. This result showed that one additional treatment of 1% GTE during tannase reaction is effective in an increase of gallic acid production. Moreover, levels of degallated products including EGC, EC, and GC were increased by 7.3, 4.5, and 3.5-fold, respectively in sequential addition of GTE at 2 h. pH change derived from gallic acid production was not shown to related to tannase activity. Therefore, our study suggests that one sequential addition is a suitable process for desirable production of green tea extracts enriched in active components such as gallic acid and EGC. (c) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:271 / 276
页数:6
相关论文
共 50 条
  • [41] On the generalised case of sequential standard addition calibration
    Brown, Richard J. C.
    Gillam, Thomas P. S.
    CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, 2012, 110 (01) : 97 - 101
  • [42] RANDOM SEQUENTIAL ADDITION OF HARD SPHERES TO A VOLUME
    WIDOM, B
    JOURNAL OF CHEMICAL PHYSICS, 1966, 44 (10): : 3888 - &
  • [43] Sequential addition of reprogramming factors improves efficiency
    Gaeta, X.
    Xie, Y.
    Lowry, W. E.
    NATURE CELL BIOLOGY, 2013, 15 (07) : 725 - 727
  • [44] Thermoplastic elastomers with complex architecture by sequential addition
    Huang, T.
    Wijayasekara, Dilanji
    Bailey, Travis
    Knauss, Daniel
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2016, 251
  • [45] BIOTRANSFORMATION OF EXPANDED PERLITE IN ORGANIC-LIKE SUBSTRATE BY CHEMOTROPHIC CONSORTIA
    Matei, Sorin
    Matei, Gabi-Mirela
    Draghici, Elena Maria
    SCIENTIFIC PAPERS-SERIES E-LAND RECLAMATION EARTH OBSERVATION & SURVEYING ENVIRONMENTAL ENGINEERING, 2022, 11 : 475 - 486
  • [46] Inhibitory effects of substrate and product on the carvone biotransformation activity of Rhodococcus erythropolis
    Jenna L. E. Morrish
    Andrew J. Daugulis
    Biotechnology Letters, 2008, 30 (7) : 1251 - 1251
  • [47] Inhibitory effects of substrate and product on the carvone biotransformation activity of Rhodococcus erythropolis
    Jenna L. E. Morrish
    Andrew J. Daugulis
    Biotechnology Letters, 2008, 30 : 1245 - 1250
  • [48] Comparative biotransformation of pentachlorophenol in soils by solid substrate cultures of Lentinula edodes
    Okeke, BC
    Paterson, A
    Smith, JE
    WatsonCraik, IA
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1997, 48 (04) : 563 - 569
  • [49] Inhibitory effects of substrate and product on the carvone biotransformation activity of Rhodococcus erythropolis
    Morrish, Jenna L. E.
    Daugulis, Andrew J.
    BIOTECHNOLOGY LETTERS, 2008, 30 (07) : 1245 - 1250
  • [50] Comparative biotransformation of pentachlorophenol in soils by solid substrate cultures of Lentinula edodes
    B. C. Okeke
    A. Paterson
    J. E. Smith
    I. A. Watson-Craik
    Applied Microbiology and Biotechnology, 1997, 48 : 563 - 569