Challenges and considerations in delivering nutritional therapy in the ICU during COVID-19 pandemic

被引：0
|
作者：
Wong, Alvin [1 ,2 ]
机构：
[1] Changi Gen Hosp, Dept Dietet, 2 Simei St 3, Singapore 529889, Singapore
[2] Univ Queensland, Sch Human Movement & Nutr Sci, St Lucia, Qld, Australia
来源：
ANNALS ACADEMY OF MEDICINE SINGAPORE | 2022年 / 51卷 / 06期
关键词：
D O I：
10.47102/annals-acadmedsg.2022182
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：324 / 326
页数：3
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