Assessment of Fish Protein Hydrolysates in Juvenile Largemouth Bass (Micropterus salmoides) Diets: Effect on Growth, Intestinal Antioxidant Status, Immunity, and Microflora

被引:20
|
作者
Fan, Ze [1 ]
Wu, Di [1 ]
Li, Jinnan [1 ]
Zhang, Yuanyuan [1 ]
Cui, Zhiying [2 ]
Li, Tianbi [2 ]
Zheng, Xianhu [1 ]
Liu, Hongbai [1 ]
Wang, Liansheng [1 ]
Li, Hongqin [3 ]
机构
[1] Chinese Acad Fishery Sci, Heilongjiang River Fisheries Res Inst, Key Lab Aquat Anim Dis & Immune Technol Heilongjia, Harbin, Peoples R China
[2] Guangdong Xipu Biotechnol Co Ltd, Guangzhou, Peoples R China
[3] New Hope Liuhe Co Ltd, Anim Feed Sci Res Inst, Chengdu, Peoples R China
来源
FRONTIERS IN NUTRITION | 2022年 / 9卷
关键词
fish protein hydrolysates; largemouth bass; protein synthesis; intestinal immunity; intestinal microflora; intestinal health; GUT MICROBIOTA; ATLANTIC COD; DICENTRARCHUS-LABRAX; DIGESTIVE ENZYMES; CYPRINUS-CARPIO; PERFORMANCE; MEAL; EXPRESSION; HORMONE; SUPPLEMENTATION;
D O I
10.3389/fnut.2022.816341
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Varying dietary inclusion levels of fish protein hydrolysates (FPH) were applied in a feeding experiment with juvenile largemouth bass (Micropterus salmoides) to assess their effects on growth, intestinal antioxidant status, immunity, and microflora. FPH were added in 4 dietary levels: 0 g/kg (control group, FPH-0), 10 g/kg (FPH-10), 30 g/kg (FPH-30), and 50 g/kg (FPH-50) dry matter, respectively substituting 0, 5.3, 16.3, and 27.3% of fish meal with dietary fish meal. Quadruplicate groups of 25 juvenile largemouth bass with initial body weight 9.51 +/- 0.03 g were fed during the 56-day feeding experiment. Experimental results showed that fish fed FPH-30 obtained a significantly higher weight gain rate (WGR), specific growth rate (SGR), protein efficiency ratio (PER), and significant feed conversion rate (FCR) compared to the other three groups (P < 0.05). FPH-30 group also promoted protein synthesis and deposition, as evidenced by the higher whole-body crude protein contents, the higher expressions of GH1, IGF-1, TOR, and S6K in the liver, and SLC7A5, SLC7A8, SLC38A2, and SLC15A2 in the intestine than the other three groups. FPH-30 group could also enhance intestinal health status by increasing the activities of SOD, POD, CAT, GSH-Px, and T-AOC activities by upregulating the expressions of SOD, GSH-Px, IL1 beta, and TNF beta, and by reducing the MDA contents and the expressions of IL15, Caspase 3, Caspase 9, and Caspase 10 than other groups. Compared to the control group, the Actinobacteriota abundance markedly decreased in FPH treatments, while the variation tendency of the phylum Proteobacteria was opposite. The peak value of Firmicutes:Bacteroidetes ratio and the lowest of Bacteroidetes abundance were seen in largemouth bass fed FPH-30 (P < 0.05). Fish in three FPH treatments had lower abundances of opportunistic pathogens Staphylococcus and Plesiomonas than fish in the control group. In conclusion, FPH is a nutritious feed ingredient for juvenile largemouth bass, and can be added to a dietary level of 30 g/kg dry matter replacing fish meal without any negative effect on growth and feed utilization. FPH supplements could also strengthen the intestinal immune mechanisms of largemouth bass to tackle the immunodeficiency produced by fish meal replacement.
引用
收藏
页数:18
相关论文
共 50 条
  • [31] A study of the potential effect of yellow mealworm (Tenebrio molitor) substitution for fish meal on growth, immune and antioxidant capacity in juvenile largemouth bass (Micropterus salmoides)
    Gu, Jiaze
    Liang, Hualiang
    Ge, Xianping
    Xia, Dong
    Pan, Liangkun
    Mi, Haifeng
    Ren, Mingchun
    FISH & SHELLFISH IMMUNOLOGY, 2022, 120 : 214 - 221
  • [32] Effect of dietary oxidized fish oil on growth performance, body composition, antioxidant defence mechanism and liver histology of juvenile largemouth bass Micropterus salmoides
    Chen, Y-J
    Liu, Y-J
    Yang, H-J
    Yuan, Y.
    Liu, F-J
    Tian, L-X
    Liang, G-Y
    Yuan, R-M
    AQUACULTURE NUTRITION, 2012, 18 (03) : 321 - 331
  • [33] Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)
    Meng, Xiaolin
    Cai, Huimin
    Li, Heng
    You, Fu
    Jiang, Aixia
    Hu, Wenpan
    Li, Keke
    Zhang, Xindang
    Zhang, Yanmin
    Chang, Xulu
    Yang, Guokun
    Zhou, Zhigang
    AQUACULTURE, 2023, 562
  • [34] A study on the function of methionine in growth, immunity, antioxidant, endoplasmic reticulum stress and apoptosis of largemouth bass (Micropterus salmoides)
    Liang, Hualiang
    Huang, Dongyu
    Ren, Mingchun
    Zhang, Lu
    Mi, Haifeng
    Aboseif, Ahmed Mohamed
    Xue, Chunyu
    Gu, Jiaze
    AQUACULTURE REPORTS, 2024, 39
  • [35] Attractants in plant protein-based diets for the carnivorous largemouth bass Micropterus salmoides
    de Oliveira, AMBMS
    Cyrino, JEP
    SCIENTIA AGRICOLA, 2004, 61 (03): : 326 - 331
  • [36] Effects of sodium butyrate on growth performance, antioxidant status, inflammatory response and resistance to hypoxic stress in juvenile largemouth bass (Micropterus salmoides)
    Hou, Dongqiang
    Li, Min
    Li, Peijia
    Chen, Bing
    Huang, Wen
    Guo, Hui
    Cao, Junming
    Zhao, Hongxia
    FRONTIERS IN IMMUNOLOGY, 2023, 14
  • [37] Alternative proteins as fish meal substitution in diets for largemouth bass (Micropterus salmoides): a mini review
    Cheng, Yan
    Wu, You Jun
    Zhu, Chen Bin
    Zhou, Xian Ke
    Yang, Shun
    Fei, Hui
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2023, 58 (10): : 5449 - 5458
  • [38] Effects of Atractylodes macrocephala polysaccharide on growth performance, serum biochemical indexes, and intestinal microflora of largemouth bass (Micropterus salmoides)
    Wen, Xingxing
    Ge, Lingrui
    Liu, Kejun
    Tan, Shengguo
    Hu, Yi
    FRONTIERS IN MARINE SCIENCE, 2024, 11
  • [39] Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels
    Portz, L
    Cyrino, JEP
    Martino, RC
    AQUACULTURE NUTRITION, 2001, 7 (04) : 247 - 254
  • [40] Excessive Replacement of Fish Meal by Soy Protein Concentrate Resulted in Inhibition of Growth, Nutrient Metabolism, Antioxidant Capacity, Immune Capacity, and Intestinal Development in Juvenile Largemouth Bass (Micropterus salmoides)
    Liang, Hualiang
    Ren, Mingchun
    Zhang, Lu
    Mi, Haifeng
    Yu, Heng
    Huang, Dongyu
    Gu, Jiaze
    Teng, Tao
    ANTIOXIDANTS, 2024, 13 (07)