Effects of fish meal-, fish oil- and fish-free diets on the growth response and health status of Atlantic salmon (Salmo salar L.) post-smolts

被引：0
|
作者：
Metochis, C. [1 ]
Crampton, V. O. [2 ]
Ruohonen, K. [2 ]
El-Mowafi, A. [2 ]
Nanton, D. A. [2 ]
Bell, J. G. [1 ]
Adams, A. [1 ]
Thompson, K. D. [1 ]
机构：
[1] Univ Stirling, Inst Aquaculture, Stirling FK9 4LA, Scotland
[2] EWOS Innovat, N-4335 Dirdal, Norway
来源：
FISH & SHELLFISH IMMUNOLOGY | 2013年 / 34卷 / 06期
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D O I：
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中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
引用
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页码：1724 / 1724
页数：1
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