News from the international Meat Research Microbiology of Meat and Meat Products

被引:0
|
作者
Pichner, Rohtraud
机构
来源
FLEISCHWIRTSCHAFT | 2014年 / 94卷 / 03期
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中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:94 / 96
页数:3
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