Li+ effect on the cell wall of the yeast Saccharomyces cerevisiae as probed by FT-IR spectroscopy

被引:9
|
作者
Zimkus, Aurelijus [1 ]
Misiunas, Audrius [2 ]
Chaustova, Larisa [3 ]
机构
[1] Vilnius State Univ, Dept Biochem & Biophys, LT-01513 Vilnius, Lithuania
[2] Ctr Phys Sci & Technol, Dept Organ Chem, LT-01108 Vilnius, Lithuania
[3] Vilnius State Univ, Inst Biochem, Dept Bioelectrochem & Biospectroscopy, LT-01513 Vilnius, Lithuania
来源
CENTRAL EUROPEAN JOURNAL OF BIOLOGY | 2013年 / 8卷 / 08期
关键词
FT-IR spectroscopy; Lithium; Saccharomyces cerevisiae; Transformation; MANNAN STRUCTURE; TRANSFORMATION; DNA; IDENTIFICATION; DYNAMICS; CANDIDA; WATER;
D O I
10.2478/s11535-013-0186-1
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
The effect of Li+ ions as a transformation inducing agent on the yeast cell wall has been studied. Two Saccharomyces cerevisiae strains, p63-DC5 with a native cell wall, and strain XCY42-30D(mnn1) which contains structural changes in the mannan-protein complex, were used. Fourier transform infrared (FT-IR) spectroscopy has been used for the characterization of the yeast strains and for determination of the effect of lithium cations on the cell wall. A comparison of the carbohydrate absorption band positions in the 970-1185 cm(-1) range, of Na+ and Li+ treated yeast cells has been estimated. Absorption band positions of the cell wall carbohydrates of p63-DC5 were not influenced by the studied ions. On the contrary, the treatment of XCY42-30D(mnn1) cells with Li+ ions shifted glucan band positions, implying that the cell wall structure of strain XCY42-30D(mnn1) is more sensitive to Li+ ion treatment.
引用
收藏
页码:724 / 729
页数:6
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