Optimization of Phellinus hartigii extracts: Biological activities, and phenolic content analysis

被引：0
|
作者：
Orhan Ünal [1 ]
Ayşenur Gürgen [2 ]
Tetiana Krupodorova [3 ]
Mustafa Sevindik [4 ]
Şanlı Kabaktepe [5 ]
Ilgaz Akata [6 ]
机构：
[1] Akdeniz University,Faculty of Science, Department of Biology
[2] Osmaniye Korkut Ata University,Faculty of Engineering and Natural Sciences, Department of Industrial Engineering
[3] Institute of Food Biotechnology and Genomics,Department of Plant Food Products and Biofortification
[4] National Academy of Sciences of Ukraine,Faculty of Engineering and Natural Sciences, Department of Biology
[5] Osmaniye Korkut Ata University,Battalgazi Vocational School of Higher Education
[6] Malatya Turgut Ozal University,Faculty of Science, Department of Biology
[7] Ankara University,undefined
来源：
BMC Complementary Medicine and Therapies | / 25卷 / 1期
关键词：
Antialzheimer; Anticancer; Antioxidant; Phenolic; Response surface method;
D O I：
10.1186/s12906-025-04851-9
中图分类号：
学科分类号：
摘要：
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