Current topics in international meat research - Technology of meat and meat products

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Hammer, G. F.

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Fleischwirtschaft | / 76卷 / 10期

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[41] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
BRUGGEMANN, D
FLEISCHWIRTSCHAFT, 1994, 74 (08): : 874 - 876
[42] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
ENGELHARDT, G
FLEISCHWIRTSCHAFT, 1990, 70 (08): : 931 - 936
[43] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HAMMER, GF
FLEISCHWIRTSCHAFT, 1995, 75 (06): : 822 - 823
[44] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HAMMER, BVF
FLEISCHWIRTSCHAFT, 1995, 75 (02): : 204 - 206
[45] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HONIKEL, KO
FLEISCHWIRTSCHAFT, 1990, 70 (01): : 118 - 120
[46] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HAMMER, GF
FLEISCHWIRTSCHAFT, 1994, 74 (10): : 1108 - 1110
[47] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HONIKEL, KO
FLEISCHWIRTSCHAFT, 1991, 71 (05): : 608 - 610
[48] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
HAMMER, GF
FLEISCHWIRTSCHAFT, 1991, 71 (02): : 207 - 209
[49] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
SCHMIDT, U
FLEISCHWIRTSCHAFT, 1990, 70 (07): : 843 - 845
[50] CURRENT TOPICS IN INTERNATIONAL MEAT RESEARCH
ENGELHARDT, G
FLEISCHWIRTSCHAFT, 1992, 72 (08): : 1157 - 1159