Improvement of ethanol fermentation of corn semolina hydrolyzates with immobilized yeast by medium supplementation

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Faculty of Technology and Metallurgy, University of Belgrade, Karnegijeva 4, RS-11000 Belgrade, Serbia [1 ]
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Food Technol. Biotechnol. | 2009年 / 1卷 / 83-89期
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Yeast;
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