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- [3] Erratum: The Growing Complexity of Human Bitter Taste Perception (J. Agric. Food Chem. (2024) 72:26 (14530−14534) DOI: 10.1021/acs.jafc.4c02465) Journal of Agricultural and Food Chemistry, 1600, 72 (30):
- [4] Erratum: Natural Antioxidants: An Effective Strategy for the Treatment of Alzheimer’s Disease at the Early Stage (J. Agric. Food Chem. (2024) 72:21 (11854−11870) DOI: 10.1021/acs.jafc.4c01323) Journal of Agricultural and Food Chemistry, 1600, 72 (34):
- [5] Erratum: Pest Control: Can Chitinases Help to Reduce Pesticide Use? (J. Agric. Food Chem. (2019) 67:29 (8071-8073) DOI: 10.1021/acs.jafc.9b03219) Journal of Agricultural and Food Chemistry, 2020, 68 (11):
- [6] Erratum: NMR-Based Studies on Odorant Polymer Interactions and the Influence on the Aroma Perception of Red Wine (J. Agric. Food Chem. (2023) 71:47 (18466−18477) DOI: 10.1021/acs.jafc.3c04015) Journal of Agricultural and Food Chemistry, 1600, 72 (01): : 952 - 952
- [7] Erratum: Assessment of Oral Bioavailability and Biotransformation of Emulsified Nobiletin Using in Vitro and in Vivo Models (J. Agric. Food Chem. (2020) 68: 41 (11412-11420) DOI: 10.1021/acs.jafc.0c04450) Journal of Agricultural and Food Chemistry, 2020, 68 (44):
- [8] Erratum: Discovery of Phytoalexin Camalexin and Its Derivatives as Novel Antiviral and Antiphytopathogenic-Fungus Agents (J. Agric. Food Chem. (2022) 70: 8 (2554-2563) DOI: 10.1021/acs.jafc.1c07805) Journal of Agricultural and Food Chemistry, 2022, 70 (16):
- [9] Erratum: Ametoctradin is a Potent Qo Site Inhibitor of the Mitochondrial Respiration Complex III (J. Agric. Food Chem. (2015) 63:13(3377-3386) DOI: 10.1021/acs.jafc.5b00228) Yang, Guangfu, 1600, American Chemical Society (63):
- [10] Erratum: Synthesis, Structure Characterization, and Antioxidant and Antibacterial Activity Study of Iso-orientin-Zinc Complex (J. Agric. Food Chem. (2021) 69:13 (3952−3964) DOI: 10.1021/acs.jafc.0c06337) Journal of Agricultural and Food Chemistry, 2022, 70 (09):