Determination of equilibrium moisture content of wolfberry and optimization of the drying process

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作者
Li, Ming-Bin [1 ]
Zhang, Zeng [2 ]
Mu, Song [1 ,2 ]
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[1] The Center of New Energy Research, Ningxia University, Yinchuan 750021, China
[2] College of Mechanical Engineering, Ningxia University, Yinchuan 750021, China
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页码:284 / 286
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