Research progress on sample pretreatment and detection methods of metalaxyl residue in food

被引：0
|
作者：
Zhang, Jun [1 ,2 ]
Huang, Xuanyun [1 ]
Zhang, Xuan [1 ]
Gu, Runrun [1 ]
Xi, Yinfeng [1 ]
Li, Siman [1 ]
Wu, Zi [1 ,2 ]
Wang, Mengyuan [1 ,2 ]
Shang, Xiaorui [1 ,2 ]
Huang, Dongmei [1 ]
机构：
[1] Laboratory of Quality Safety Risk Assessment for Aquatic Products （Shanghai） of Ministry of Agriculture and Rural Affairs, Key Laboratory of Control of Quality and Safety for Aquatic Products （Shanghai） of the Ministry of Agriculture and Rural Affairs, Eas
[2] College of Food Science and Technology, Shanghai Ocean University, Shanghai,201306, China
来源：
Chinese Journal of Analysis Laboratory | 2023年 / 42卷 / 09期
关键词：
641.1 Thermodynamics - 761 Nanotechnology - 801 Chemistry - 802.2 Chemical Reactions - 802.3 Chemical Operations - 821.4 Agricultural Products;
D O I：
10.13595/j.cnki.issn1000-0720.2022.030106
中图分类号：
学科分类号：
摘要：
45
引用
收藏
页码：1251 / 1259
相关论文
共 50 条
  • [1] Progress in sample pretreatment and detection methods of hexabromocyclododecanes
    Cheng Jiawen
    Ma Jiping
    Li Shuang
    Tian Yong
    CHINESE JOURNAL OF CHROMATOGRAPHY, 2022, 40 (10) : 872 - 881
  • [2] Research progress on sample pretreatment methods for migrating substances from food contact materials
    Ouyang, Xiaoyan
    Lu, Zicheng
    Hu, Yuling
    Xie, Zenghui
    Li, Gongke
    JOURNAL OF SEPARATION SCIENCE, 2021, 44 (04) : 879 - 894
  • [3] Research progress in the sample pretreatment techniques and advanced quick detection methods of pesticide residues
    Song, Xinyue
    Li, Fengyan
    Yan, Tao
    Tian, Feng
    Ren, Linlin
    Jiang, Chengfang
    Wang, Qi
    Zhang, Shusheng
    PROCESS SAFETY AND ENVIRONMENTAL PROTECTION, 2022, 165 : 610 - 622
  • [4] Research progress on detection methods for food allergens
    Zhang, Yunzhe
    Lei, Shuai
    Zou, Wanshuang
    Wang, Linling
    Yan, Jingqi
    Zhang, Xin
    Zhang, Wei
    Yang, Qian
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2025, 137
  • [5] Research progress on pretreatment and detection of bisphenols in food and environmental samples
    Zhang Yujia
    Ling Yun
    Zhang Yuan
    Zhang Feng
    CHINESE JOURNAL OF CHROMATOGRAPHY, 2019, 37 (12) : 1268 - 1274
  • [6] Pretreatment and detection of organophosphorus pesticide residue in environmental sample
    Liu, Feng
    Huanjing Kexue/Environmental Science, 1996, 17 (06):
  • [7] Research progress in sample pretreatment and analytical techniques for cosmetics
    Guo Xiangyu
    Chen Meng
    Meng Xianshuang
    Lu Yueguang
    Zhang Nan
    Lian Xianhui
    Wang Chun
    Gao Haiyan
    Ma Qiang
    CHINESE JOURNAL OF CHROMATOGRAPHY, 2020, 38 (02) : 151 - 161
  • [8] Research Progress on Synthesis Mechanism and Detection Methods of Food Flavor Substances
    Wu, Ming
    Wu, Junying
    Fan, Qiqi
    Zhang, Guang
    Liu, Xiaofei
    Zhang, Na
    Shipin Kexue/Food Science, 2024, 45 (16): : 329 - 336
  • [9] Research Progress on Detection Methods of Contaminants in Food Based on Fluorescence Immunoassay
    Du R.
    Yu R.
    Yuan H.
    Zhang Q.
    Guo Y.
    Yao W.
    Qian H.
    Science and Technology of Food Industry, 2021, 42 (16) : 388 - 396
  • [10] Development of sample pretreatment techniques-rapid detection coupling methods for food security analysis
    Huang Yichun
    Ding Weiwei
    Zhang Zhuomin
    Li Gongke
    CHINESE JOURNAL OF CHROMATOGRAPHY, 2013, 31 (07) : 613 - 619
12345