A METHOD FOR THE DETECTION OF FOREIGN FATS IN DAIRY PRODUCTS

被引：9

|

作者：

BHALERAO, VR

KUMMEROW, FA

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1954年 / 37卷 / 02期

关键词：

D O I：

10.3168/jds.S0022-0302(54)70238-2

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：156 / 161

页数：6

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