A METHOD FOR THE DETECTION OF FOREIGN FATS IN DAIRY PRODUCTS

被引：9
|
作者：
BHALERAO, VR
KUMMEROW, FA
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1954年 / 37卷 / 02期
关键词：
D O I：
10.3168/jds.S0022-0302(54)70238-2
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：156 / 161
页数：6
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