PREVENTION OF DIETARY-EFFECTS OF ZINC-DEFICIENCY BY ADMINISTRATION OF ESSENTIAL FATTY-ACIDS

被引：0

作者：

CUNNANE, SC ^{[1
]}

HORROBIN, DF ^{[1
]}

RUF, KB ^{[1
]}

SELLA, G ^{[1
]}

机构：

[1] ROYAL VICTORIA HOSP, MONTREAL H3A 1A1, QUEBEC, CANADA

来源：

JOURNAL OF PHYSIOLOGY-LONDON | 1979年 / 296卷 / NOV期

关键词：

D O I：

暂无

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

引用

页码：P83 / P84

页数：2

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