PREVENTION OF DIETARY-EFFECTS OF ZINC-DEFICIENCY BY ADMINISTRATION OF ESSENTIAL FATTY-ACIDS

被引：0
|
作者：
CUNNANE, SC [1 ]
HORROBIN, DF [1 ]
RUF, KB [1 ]
SELLA, G [1 ]
机构：
[1] ROYAL VICTORIA HOSP, MONTREAL H3A 1A1, QUEBEC, CANADA
来源：
JOURNAL OF PHYSIOLOGY-LONDON | 1979年 / 296卷 / NOV期
关键词：
D O I：
暂无
中图分类号：
Q189 [神经科学];
学科分类号：
071006 ;
摘要：
引用
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页码：P83 / P84
页数：2
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