CONFERENCE FOR ORGANIZATION IN FOOD-INDUSTRIES

被引：0

作者：

ENDRODI, J

机构：

来源：

ELELMEZESI IPAR | 1978年 / 32卷 / 02期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：41 / 46

页数：6

共 50 条

[21] PESTICIDES AND PROCESSED FOOD-INDUSTRIES
BUNDY, JW
PESTICIDE SCIENCE, 1974, 5 (01): : 73 - 73
[22] MANAGEMENT METHODS IN THE FOOD-INDUSTRIES
NAGY, L
ELELMEZESI IPAR, 1979, 33 (03): : 108 - 112
[23] ECOLOGICAL PROBLEM IN FOOD-INDUSTRIES
VANOSSI, L
INDUSTRIE ALIMENTARI, 1978, 17 (03): : 206 - 207
[24] TECHNOLOGICAL DIRECTIVES IN FOOD-INDUSTRIES
GANGER, G
HEGEDUS, G
ELELMEZESI IPAR, 1976, 30 (11): : 364 - 370
[25] REGULATORY PROBLEMS IN FOOD-INDUSTRIES
NOVAK, AF
JOURNAL OF DAIRY SCIENCE, 1973, 56 (02) : 316 - 316
[26] LOW WASTE TECHNOLOGY IN FOOD-INDUSTRIES
RUFFER, HM
PURE AND APPLIED CHEMISTRY, 1980, 52 (08) : 2005 - 2015
[27] EDUCATION FOR THE DAIRY AND FOOD-INDUSTRIES AT UNIVERSITIES
ROTHWELL, J
JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY, 1979, 32 (02): : 105 - 108
[28] 1992 AND THE EECS FOOD-INDUSTRIES - INTRODUCTION
SWINBANK, A
FOOD POLICY, 1990, 15 (02) : 98 - 101
[29] THE FOOD-INDUSTRIES IN THE 1980S
BUCHHOLZ, HE
BERICHTE UBER LANDWIRTSCHAFT, 1982, 60 (04): : 529 - 542
[30] LIGHTER ALUMINUM CONTAINERS IN THE FOOD-INDUSTRIES
不详
ELELMEZESI IPAR, 1980, 34 (11): : 436 - 436