Stalagmometric studies on crystalloid and colloid solutions. VI. The effect of phenol on the surface tension of protein solutions.

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作者
Berczeller, L
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BIOCHEMISCHE ZEITSCHRIFT | 1914年 / 66卷
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Q5 [生物化学]; Q7 [分子生物学];
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071010 ; 081704 ;
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页码:191 / 201
页数:11
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