THE EFFECT OF TEMPERATURE, WATER CONTENT AND COMPOSITION OF THE ATMOSPHERE ON THE VIABILITY OF CARROT, ONION AND PARSNIP SEEDS IN STORAGE

被引：2
|
作者：
GANE, R
机构：
来源：
JOURNAL OF AGRICULTURAL SCIENCE | 1948年 / 38卷 / 01期
关键词：
D O I：
10.1017/S0021859600005177
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
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页码：84 / 89
页数：6
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