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- [42] THE INFLUENCE OF DAILY FEED-INTAKE ON THE APPARENT DIGESTIBILITY OF CRUDE PROTEIN, AMINO-ACIDS, CALCIUM AND PHOSPHORUS AT THE TERMINAL ILEUM AND OVERALL IN PIGS ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE-JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 1982, 48 (04): : 177 - 182
- [43] COMPARISON OF THE DIGESTIBILITY OF CRUDE NUTRITIVE SUBSTANCES, BASIC AMINO-ACIDS AND THOSE CONTAINING SULFUR AND THE N-BALANCE OF NORMAL AND MOLDY WHEAT BY FATTENING PIGS ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1978, 28 (11-1): : 743 - 750
- [44] INVESTIGATIONS OF THE METABOLISM OF COLOSTOMIZED LAYING HENS WITH N-15-LABELLED WHEAT .4. N-15-INCORPORATION IN THECORPUSCULAR COMPONENTS OF THE BLOOD, IN THE BLOOD-PLASMA AND THE BASIC-AMINO-ACIDS ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1979, 29 (12): : 781 - 786
- [45] INFLUENCE OF THE NATURE AND LEVEL OF CRUDE FIBERS ON THE APPARENT ILEAL AND FECAL DIGESTIBILITY OF DRY-MATTER, PROTEINS AND AMINO-ACIDS AND ON THE NITROGEN-RETENTION IN SWINE REVUE DE L AGRICULTURE, 1983, 36 (06): : 1691 - 1712
- [46] DYNAMICS OF THE AMINO-ACID AND PROTEIN-METABOLISM OF LAYING HENS AFTER THE APPLICATION OF N-15 LABELED WHEAT-PROTEIN .10. N-15 LABELING OF THE CRUDE PROTEIN AND THE AMINO-ACIDS OF THE OVIDUCT ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1989, 39 (03): : 311 - 320
- [48] INVESTIGATION OF THE VITAMIN-A REQUIREMENT OF FATTENING TURKEYS .2. THE INFLUENCE OF VARIED DOSES OF VITAMIN-A AND THE SIMULTANEOUS SUPPLY WITH CRUDE PROTEIN (AMINO-ACIDS) MEETING THE DEMAND ON THE CONTENT OF CRUDE NUTRIENTS IN THE TOTAL-BODY AS WELL AS NUTRIENT DEPOSITION AND THE UTILIZATION PARAMETERS ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1983, 33 (2-3): : 217 - 223