EFFECT OF ADAPTATION TO SUPERCOOLING ON FAT-ACID COMPOSITION OF LIPIDS IN RAT TISSUE

被引：0
|
作者：
SEREBRENNIKOVA, EG [1 ]
VEKSLER, JI [1 ]
机构：
[1] DAGESTAN MED INST,BIOCHEM DEPT,MAKHACHKALA,USSR
来源：
UKRAINSKII BIOKHIMICHESKII ZHURNAL | 1977年 / 49卷 / 02期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：16 / 21
页数：6
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