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- [2] Consumers' willingness to pay for food safety attributes of tomato BRITISH FOOD JOURNAL, 2022, 124 (03): : 701 - 717
- [3] European Consumers' Willingness to Pay for Red Meat Labelling Attributes ANIMALS, 2021, 11 (02): : 1 - 16
- [6] Ethical product premiums: antecedents and extent of consumers' willingness to pay INTERNATIONAL REVIEW OF RETAIL DISTRIBUTION AND CONSUMER RESEARCH, 2008, 18 (02): : 185 - 201