INTERACTIVE EFFECT OF DIETARY GLYCEROL AND CORN-OIL ON RAT-LIVER LIPIDS AND SERUM-LIPOPROTEINS

被引：0
|
作者：
NARAYAN, KA [1 ]
MCMULLEN, JJ [1 ]
机构：
[1] USA,DIV MICROBIOL & NUTR,FOOD SCI LAB,NATICK RES & DEV COMMAND,NATICK,MA 01760
来源：
FEDERATION PROCEEDINGS | 1978年 / 37卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
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页码：258 / 258
页数：1
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