WATER-SOLUBLE FLAVOR PRECURSORS OF BEEF . FREE AMINO ACIDS, SUGARS AND ORGANIC ACIDS IN AQUEOUS BEEF EXTRACTS

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作者：
JARBOE, JK
MABROUK, AF
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ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1969年 / SEP期
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O6 [化学];
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0703 ;
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页码：AG7 / &
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