共 50 条
- [21] Mycoflora and mycotoxins in Brazilian black pepper, white pepper and Brazil nuts Mycopathologia, 2000, 149 : 13 - 19
- [23] On the occurence of piperidine in black pepper. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1935, 68 : 2218 - 2221
- [24] ALCOHOL DETERPENATION OF BLACK PEPPER OIL INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 1992, 27 (05): : 551 - 555