EFFECTS OF TENDING MEASURES WITH SPRUCE ON THEIR NUTRITIONAL QUALITY FOR PHYTOPHAGOUS INSECTS

被引:0
|
作者
AVTZIS, N
BOMBOSCH, S
机构
来源
ALLGEMEINE FORST UND JAGDZEITUNG | 1993年 / 164卷 / 2-3期
关键词
NORWAY SPRUCE; PRUNING; FERTILIZATION; THINNING; INSECT DEVELOPMENT;
D O I
暂无
中图分类号
S7 [林业];
学科分类号
0829 ; 0907 ;
摘要
Investigations into the effects of tending measures with spruce (fertilising, de-branching, thinning) on their nutritional quality for the sawfly G. hercyniae indicate that both debranching and thinning exercise an influence. In contrast to the present doctrine the insects on the vigorous trees with good needle condition, long crowns and little root competition developed better than those on the poorly growing untreated control trees with small crowns and high root competition. Attention is called to the possible ecological significance for the low susceptibility of well-growing stands to forest pests.
引用
收藏
页码:21 / 22
页数:2
相关论文
共 50 条
  • [41] Using imaging spectroscopy to estimate integrated measures of foliage nutritional quality
    Youngentob, Kara N.
    Renzullo, Luigi J.
    Held, Alex A.
    Jia, Xiuping
    Lindenmayer, David B.
    Foley, William J.
    METHODS IN ECOLOGY AND EVOLUTION, 2012, 3 (02): : 416 - 426
  • [42] Effects of Similarity Measures on The Quality of Predictions
    Senyurek, Edip
    Polat, Huseyin
    GAZI UNIVERSITY JOURNAL OF SCIENCE, 2013, 26 (04): : 557 - 562
  • [43] Effects of similarity measures on the quality of predictions
    Polat, H. (polath@anadolu.edu.tr), 2013, Gazi Universitesi (26):
  • [44] AS TO THE FOOD QUALITY OF SPRUCE NEEDLES FOR FOREST DAMAGING INSECTS .16. ASSIMILATION OF SPRUCE NEEDLE COMPOUNDS BY THE SAWFLY GILPINIA-HERCYNIAE (HYM DIPRIONIDAE)
    SCHOPF, R
    ZEITSCHRIFT FUR ANGEWANDTE ENTOMOLOGIE-JOURNAL OF APPLIED ENTOMOLOGY, 1981, 91 (03): : 236 - 241
  • [45] Voluntary nutritional label: effects on prices, nutritional quality and brands' strategies
    Spiteri, M.
    Goglia, R.
    Nichele, V.
    Soler, L.
    ANNALS OF NUTRITION AND METABOLISM, 2011, 58 : 53 - 54
  • [46] The effects of ultrasound on the growth, nutritional quality and microbiological quality of sprouts
    Liu, HongKai
    Li, ZhenHua
    Zhang, XiaoWei
    Liu, YunPeng
    JianGuo, Hu
    Yang, CongWei
    Zhao, XiaoYan
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2021, 111 (292-300) : 292 - 300
  • [47] Effects of Light Quality on the Growth and Nutritional Quality of Sweet Basil
    Dou, Haijie
    Niu, Genhua
    Gu, Mengmeng
    HORTSCIENCE, 2018, 53 (09) : S250 - S250
  • [48] Effects of Different Regulating Measures on the Floral and Nutritional Physiology of Lemon
    Du, Yuxia
    Li, Jinxue
    Dong, Jianmei
    Hu, Chengxiao
    Li, Danping
    Tan, Qiling
    Zhang, Jinzhi
    Li, Jing
    Zhou, Xianyan
    Zhu, Chunhua
    Lai, Xinpu
    AGRONOMY-BASEL, 2022, 12 (10):
  • [49] LOWER QUALITY OF LIFE IN PEOPLE RECEIVING DIALYSIS IS ASSOCIATED WITH MEASURES OF POORER NUTRITIONAL QUALITY OF LIFE
    Desai, A. M.
    Bertino, S.
    Corken, M.
    Roberts, M.
    Lee, D.
    Huang, L.
    Osicka, T.
    Dodson, S.
    NEPHROLOGY, 2015, 20 : 69 - 69
  • [50] The effects of phytophagous insects on water and soil nutrient concentrations and fluxes through forest stands of the Level II monitoring network in the UK
    Pitman, R. M.
    Vanguelova, E. I.
    Benham, S. E.
    SCIENCE OF THE TOTAL ENVIRONMENT, 2010, 409 (01) : 169 - 181