Variation in the percentage of protein in the grain of a single wheat plant

被引：3

|

作者：

Gericke, WF

机构：

来源：

SCIENCE | 1930年 / 71卷

关键词：

D O I：

10.1126/science.71.1829.73

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

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页码：73 / 74

页数：2

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