THE PHARMACOLOGICAL EFFECTS OF ALLICIN, A CONSTITUENT OF GARLIC OIL

被引：80
|
作者：
MAYEUX, PR
AGRAWAL, KC
TOU, JSH
KING, BT
LIPPTON, HL
HYMAN, AL
KADOWITZ, PJ
MCNAMARA, DB
机构：
[1] TULANE UNIV, DEPT PHARMACOL, NEW ORLEANS, LA 70118 USA
[2] TULANE UNIV, DEPT BIOCHEM, NEW ORLEANS, LA 70118 USA
来源：
AGENTS AND ACTIONS | 1988年 / 25卷 / 1-2期
关键词：
D O I：
10.1007/BF01969110
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：182 / 190
页数：9
相关论文
共 50 条
  • [21] STUDIES ON STABILITY OF ALLICIN + ALLIIN PRESENT IN GARLIC
    SREENIVASAMURTHY, V
    SREEKANTIAH, KR
    JOHAR, DS
    JOURNAL OF SCIENTIFIC & INDUSTRIAL RESEARCH, 1961, C 20 (10): : 292 - +
  • [22] Conversion of alliin to allicin in garlic - A kinetic study
    Mishra, R
    Upadhyay, SK
    Maheshwari, PN
    INDIAN JOURNAL OF CHEMICAL TECHNOLOGY, 2001, 8 (02) : 107 - 111
  • [23] THE EFFECT OF ALLICIN FROM GARLIC ON TUMOR GROWTH
    DIPAOLO, JA
    CARRUTHERS, C
    CANCER RESEARCH, 1960, 20 (04) : 431 - 434
  • [24] Characterization of argentine garlic cultivars for their allicin content
    Camargo, A
    Masuelli, RW
    Burba, JL
    PROCEEDINGS OF THE IVTH INTERNATIONAL SYMPOSIUM ON EDIBLE ALLIACEAE, 2005, (688): : 309 - 312
  • [25] Preparation of Garlic Powder with High Allicin Content
    LI Yu1
    Agricultural Sciences in China, 2007, (07) : 890 - 898
  • [26] Spectrophotometric assay of allicin in Iranian garlic products
    Sariri, R
    Aliakbar, A
    Mesdarghi, GB
    Rezazadeh, A
    ASIAN JOURNAL OF CHEMISTRY, 2002, 14 (3-4) : 1197 - 1202
  • [27] ENZYME INHIBITION BY ALLICIN, THE ACTIVE PRINCIPLE OF GARLIC
    WILLS, ED
    BIOCHEMICAL JOURNAL, 1956, 63 (03) : 514 - 520
  • [28] ANTIOXIDANT ACTIVITY OF ALLICIN, AN ACTIVE PRINCIPLE IN GARLIC
    PRASAD, K
    LAXDAL, VA
    YU, M
    RANEY, BL
    MOLECULAR AND CELLULAR BIOCHEMISTRY, 1995, 148 (02) : 183 - 189
  • [29] Analysis of allicin content in garlic varities.
    Loader, BA
    Seebach, GL
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2005, 229 : U382 - U382
  • [30] ALLICIN AND OTHER THIOSULFINATES AND THEIR PRECURSORS AND TRANSFORMATION PRODUCTS FROM GARLIC AND GARLIC PRODUCTS
    LAWSON, L
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1992, 204 : 123 - AGFD
12345