A Selection of Conditions for the Biodegradation of Poultry Wastes Industry

被引:0
|
作者
Prosekov, Alexander [1 ]
Petrov, Andrey [1 ]
Lisitsyn, Andrei [2 ]
Ulrich, Elena [1 ]
Dyshlyuk, Lyubov [1 ]
Dolganuk, Vyatcheslav [1 ]
机构
[1] Kemerovo Inst Food Sci & Technol Univ, Fed State Owned Budgetary Educ Inst Higher Educ, Stroiteley Blvd 47, Kemerovo 650056, Russia
[2] All Russian Res Inst Meat Ind VM Gorbatov, Fed State Sci Inst, Talalikhina 26, Moscow 109316, Russia
关键词
pollution; poultry production; feather down raw materials;
D O I
暂无
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The advantages of bioconversion processes are in the absence of a necessity for applying high temperatures and pressure during the implementation of enzymatic reactions, which testify to their greater efficiency in comparison with traditional methods of processing of raw materials, and their relative technical simplicity of production processes. Bioconversion allows achieving the environmental friendliness of produced products in comparison with chemical technologies, as raw materials for its implementation are renewable materials of animal origin, and the product itself is completely consumed in the processes of consumption. Therefore processes of this kind can not only accelerate the obtaining of the final product and reduce its cost, but also reduce costs for the protection of air, water and soil from contamination. Technology using strains of microorganisms have some several advantages in comparison with traditional technologies of processing organic waste: 1) low labor intensity and high economic efficiency; 2) ecological safety; 3) high operational stability and storage stability of the resulting products; 4) the minor duration of the process; 5) the maximum conservation of nutrients.
引用
收藏
页码:2762 / 2767
页数:6
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