ACCOUNTS ON THE ANALYSIS OF THE INTENSIFICATION PROCESS OF THE PRODUCTION OF GRAPES IN AGRICULTURAL ENTERPRISES IN DEVELOPING REGIONS OF REPUBLIC OF MOLDOVA

In the present work was studied the intensification process of the production of grapes using the natural and value indicators system. For this study was taken into consideration the specializing of enterprises in the production of grapes. In the analysis was used the economic-statistical methods that: observation, method of medium sizes, aggregation and so. The analysis in the base of average data of the years 2006-2009 indicates an essential variation so the intensity level, how the intensification of economic efficiency in developing regions Center, South, UTA "Gagauzia" and Chisinau municipality. The intensity level is a lower level and used resources are used efficiently.