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- [23] THE REQUIREMENTS OF POULTRY FOR ANEURIN, CHOLINE, FOLIC ACID, NICOTINIC ACID, PANTOTHENIC ACID AND RIBOFLAVINBRITISH JOURNAL OF NUTRITION, 1949, 3 (2-3) : 253 - 261DUCKWORTH, JELLINGER, GM
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- [25] ASCORBIC ACID, THIAMINE, RIBOFLAVIN AND NICOTINIC ACID IN RELATION TO ACUTE BURNS IN MANARCHIVES OF SURGERY, 1947, 55 (05) : 557 - 583LUND, CCLEVENSON, SMGREEN, RWPAIGE, RWROBINSON, PEADAMS, MAMACDONALD, AHTAYLOR, FHLJOHNSON, RE
- [26] Thiamine, nicotinic acid, riboflavin and pantothenic acid in rye and its milled productsJOURNAL OF NUTRITION, 1941, 22 (05): : 527 - 533Ihde, AJSchuette, HA
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- [29] RHEUMATOID ARTHRITIS AND BLOOD CHOLINESTERASEFEDERATION PROCEEDINGS, 1969, 28 (02) : 551 - &MILSTOC, M
- [30] THE PATTERN OF DISTRIBUTION OF THIAMINE, RIBOFLAVIN AND NICOTINIC ACID IN THE EARLY RABBIT EMBRYOJOURNAL OF ENDOCRINOLOGY, 1957, 15 (03) : R53 - R54KODICEK, ELUTWAKMANN, C