PHYTOCHEMICAL STUDIES ON FLAVONOIDS AND OTHER COMPOUNDS OF JUNIPER FRUITS (JUNIPERUS-COMMUNIS L)

被引:0
|
作者
LAMERZARAWSKA, E
机构
关键词
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
引用
收藏
页码:213 / 219
页数:7
相关论文
共 50 条
  • [41] STRUCTURAL DEVELOPMENT OF WALL OF POLLEN GRAIN OF JUNIPERUS-COMMUNIS L (CUPRESSACEAE) CULTIVATED IN-VITRO DURING HYDRATION PHASE
    DUHOUX, E
    COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES SERIE D, 1972, 274 (20): : 2767 - &
  • [42] Ultrastructural evaluation of compression wood-like properties of common juniper (Juniperus communis L.)
    Hanninen, Tuomas
    Tukiainen, Pekka
    Svedstrom, Kirsi
    Serimaa, Ritva
    Saranpaa, Pekka
    Kontturi, Eero
    Hughes, Mark
    Vuorinen, Tapani
    HOLZFORSCHUNG, 2012, 66 (03) : 389 - 395
  • [43] Factors Affecting Radial Increment Dynamics in Lithuanian Populations of Common Juniper (Juniperus communis L.)
    Vaitkeviciute, Rasa
    Makrickiene, Ekaterina
    Linkevicius, Edgaras
    APPLIED SCIENCES-BASEL, 2024, 14 (08):
  • [44] Kinetics of distillation of essential oil from comminuted ripe juniper (Juniperus communis L.) berries
    Milojevic, Svetomir Z.
    Stojanovic, Tamara D.
    Palic, Radosav
    Lazic, Miodrag L.
    Vejkovic, Vlada B.
    BIOCHEMICAL ENGINEERING JOURNAL, 2008, 39 (03) : 547 - 553
  • [45] Comparative Analysis of Genetic and Morpho-Anatomical Variability of Common Juniper (Juniperus communis L.)
    S. G. Knyazeva
    E. V. Hantemirova
    Russian Journal of Genetics, 2020, 56 : 48 - 58
  • [46] Adsorption of moisture on dried juniper berries (Juniperus communis L.) at various temperatures and properties of sorbed water
    Cervenka, Libor
    JOURNAL OF FOOD AND NUTRITION RESEARCH, 2008, 47 (03): : 131 - 138
  • [47] COMPOSITION OF EXTRACTIVE SUBSTANCES FROM WOOD GREENERY OF COMMON JUNIPER (Juniperus communis L.) IN SUBARCTIC TERRITORIES
    Selivanova, N., V
    Samsonova, N. A.
    Gusakova, M. A.
    Bogolitsyn, K. G.
    Bogdanov, M., V
    LESNOY ZHURNAL-FORESTRY JOURNAL, 2019, (06) : 241 - 254
  • [48] Gas-chromatographic analyses of volatile organic compounds in essential oils extracted from Slovak juniper berries and needles ( Juniperus communis L.)
    Dimitrov, Filip
    Panghyova, Lenka
    Vargova, Vladimira
    Baxa, Stanislav
    Polovka, Martin
    Kopuncova, Maria
    Tobolkova, Blanka
    Hrouzkova, Svetlana
    Sadecka, Jana
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2024, 133
  • [49] SOMATIC EMBRYOGENESIS AND PLANT REGENERATION FROM IMMATURE FRUITS OF JUNIPERUS OXYCEDRUS L. (PRICKLY JUNIPER)
    Kahya, Mustafa
    Sezgin, Mehmet
    FRESENIUS ENVIRONMENTAL BULLETIN, 2021, 30 (01): : 672 - 677
  • [50] Annual Variation of Yield and Composition of the Essential Oil of Common Juniper (Juniperus communis L.) Branches from Estonia
    Raal, Ain
    Kanut, Margarita
    Orav, Anne
    BALTIC FORESTRY, 2010, 16 (01) : 50 - 56