DEGRADATION OF PROTEIN AND LIPIDS DURING MILK STORAGE PRIOR TO CHEDDAR CHEESE MANUFACTURE

被引：0
|
作者：
HICKS, CL [1 ]
OLEARY, J [1 ]
BUCY, J [1 ]
机构：
[1] UNIV KENTUCKY,LEXINGTON,KY 40506
来源：
JOURNAL OF DAIRY SCIENCE | 1978年 / 61卷
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：205 / 205
页数：1
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